- Lamb with Plums believed to originate from the Veeraswamy Restaurant
- Lamb with coconut & potato a traditional Punjabi dish
- Pineapple Curry
- A dal (not sure what sort yet)
- Walnut, mint & yoghurt relish
- Red onion relish
- Home made lime pickle
- Home made orange pickle
Friday, 27 February 2009
A Curry Weekend
I have spent the day making curry in preparation for a curry feast on Saturday. If I am satisfied with the results the recipes will be posted.
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